The Discerning Foodie aims to be a resource for those who not only have a discerning palate but who are also keenly aware of health and other issues that surround our dining indulgences. This blog focuses on good food, its benefits and sins, and the preparation or preservation of good food, thus becoming the essential guide for the modern connoisseur.
How many times have you picked up a cheap bottle of wine, planned to cook with it, and it's still sitting in your pantry a year later? There are many great ways you can use an inexpensive bottle of wine to spice up your cooking.
